Let me start off by saying I'm not a big fan of mushrooms or crab. They are alright, but I generally don't make anything involving either of them. Last night was different, however, as I was really craving some of those stuffed mushrooms you get at Olive Garden. I decided to make my own, and I thought I'd share this recipe in case anyone else would
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I don't eat meat so I usually use the bigger portobello mushrooms and stuff them with rice or halloumi cheese with spinach.
They are so good ♥
And now I'm hungry haha
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