Comments | nashaa: Daifuku <3

nashaa

Daifuku <3

May 25, 2009 08:26

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Comments 10

yuniesan May 25 2009, 01:41:20 UTC

Okay I have to get this out of the way but those look like nipples O.o

I hate eating beans let alone bean paste so I have to look for the ones with out it too.

nashaa May 25 2009, 17:17:09 UTC

Now that you mention it, it does looks like nipple, LMAO.

I don't like it too XD, too sweet for me. But I don't hate it, and I can still eat it. But if there are more than 1 option, I'll definitely choose the other XD

yuniesan May 26 2009, 09:26:58 UTC

LOL it was so funny when I was looking at my friends page and saw it!

I actually just like the rice cake part the filling doesn't matter to me!

onewsouffle May 25 2009, 02:45:37 UTC

I love daifuku too. ♥
But agreed, I much prefer the chocolate filled ones. The red bean is too sweet for me. @___@

nashaa May 25 2009, 17:20:06 UTC

I think the same way, but I bought it just because I already tasted the other flavors, and I just couldn't leave it alone, lol.

gagulan May 25 2009, 13:10:10 UTC

Daifuku?
Like pau?
I heard about rice cake but never seen it b4~
*look for the picture of daifuku*
Look like delicious!
Make for me too, ne~
^^

nashaa May 25 2009, 17:23:34 UTC

If we compare it to our local kuih, it's more like tepung gomak XD. Daifuku is made of glutinous rice flour, and it's stretchy.

I'll make for you too, come to kl sometime XD

gagulan May 27 2009, 15:20:25 UTC

Tepung Gomak?
Tp mcm pernah nampak~
-_-"
I hope one day i will come to KL~
^^

masit June 14 2009, 08:25:30 UTC

oh..never seen or eaten one before...
post the recipe? XDD

nashaa July 16 2009, 03:47:19 UTC

Sowi2, da lm tak log in kat lj sebenanye, lupa ada msg yg blom dibalas =p

It's super duper easy, i've tried it and it only took 6-7 minutes.

1 cwn beras pulut
1/2 cwn gula
2/3 cwn air
inti (sukati nak letak apa, aku pakai jem bluberi n coklat cadbury je =p)
potato starch

cara buat:
cairkan gula dlam air (dlm mangkuk pyrex), pastu campurkan tepung. Kacau rata. masuk dlm microwave 2 min, kacau cepat-cepat. then masuk microwave skali lg, sampai dia inflate. tabur potato starch kat board/pan/alas, n sapu gak kat tgn. ambk adunan td pakai tgn (ouch, panas tu, careful ;) ), then bungkus inti. siap, yay! try la.