brewing update: pumpkin ale
D and I brewed the Pumpkin Ale today. We didn't make it to the Dunkelweizen, but will probably tackle it tomorrow.
Pumpkin Ale: Recipe from this article with modifications. We decided to add more sugar (brown sugar and molasses) and a couple different spices (cloves and ginger). At MDHB, they suggested a different yeast (dry vs liquid), so we ( Read more... )
Pumpkin Ale: Recipe from this article with modifications. We decided to add more sugar (brown sugar and molasses) and a couple different spices (cloves and ginger). At MDHB, they suggested a different yeast (dry vs liquid), so we ( Read more... )
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