{003} [Voice]

[omelets_of_fury]

[Farah is currently in the grocery store, taking her time pondering over the rows of fruits, vegetables, meat, and seafood. She looks conflicted, which is when she opens up her journal and asks a question to everyone.]

Hello, everyone! I'm Farah, and I'd like to ask everyone something! It may sound strange, but what's everyone's most disliked food

Comments

[thesun_itburns]

I'd never eat chocolate.

1/3

[omelets_of_fury]

Wow...r-really? Chocolate?

[She clears her throat.] Hm... but there are different kinds even then, Angel. White, milk, or dark, or all of them? If it's the sweet that you don't like, then do you dislike those with a purer concentration of cacao as well? Chocolate DOES start to become bitter at a high percentage, after all, so by then it starts to taste very different.

2/3

[omelets_of_fury]

[...

Why does she feel strange about this? Something isn't right...]

3/3

[omelets_of_fury]

!

...Wait a minute! I thought that food was tasteless to you, Angel? But if you can say that about chocolate, then what does that mean?

[grinnvalesti]

Tomatoes, without a doubt.

[omelets_of_fury]

Tomatoes, sir? [She sounds a little bit surprised, but a pen-on-paper scratching noise follows anyway.] May I ask about which quality of a tomato do you dislike? Is it the taste, the texture, the appearance, or a mixture of several traits? Also, how severe would be your dislike? As in, would you mind as well if it was part of a spaghetti sauce, or perhaps a condiment? [She eyes curiously the bottle labeled 'ketchup' presently in her free hand; judging by its taste, isn't it just a fancier, sweeter and more liquefied version of tomato sauce? It sure could come in handy during normal cooking; wonder which world that one is from?]

[grinnvalesti]

All of it. Even in sauces or [There's a hint of hate at the next statement] soup, they are foul.

[omelets_of_fury]

I see... That's a very fierce dislike! I'll make note of it. Thank you for answering, Mr... ah, I'm sorry, I don't think I know your name, mister...

[ghostsnaps]

Zucchini. Doesn't taste that strong, but it just feels gross.

[omelets_of_fury]

I see! So you don't like the texture of zucchinis, but don't really mind the taste? What would you think of cucumber and pickles then, out of curiosity?

[ghostsnaps]

...pickles are pretty bad too. They're kinda slimy.

[omelets_of_fury]

So it's the texture, then! That really helps! Oh, and what's your name? I can't properly thank you without knowing your name!

[pileof_ashes]

Human blood.

1/2

[omelets_of_fury]

2/2

[omelets_of_fury]

...H-human blood? W-what are you talking about, ma'am? People don't- eat that!

[Voice]

[pileof_ashes]

Of course people don't eat human blood. They drink it.

[ratatosk_knight]

I don't really like spicy things, but that's not an ingredient.

[omelets_of_fury]

Oh, you don't like spicy, Emil? Noted! Can I ask you why, though? Is it just because it's hot? And in that case, would you still be able to eat something if it has a tiny little bit of spicy in it? It would be helpful to know, if it's okay!

[ratatosk_knight]

I'm okay with a little bit of spice, I just don't like things that burn my tongue and make my nose run. I can't understand why anyone would want to eat something that hurts when you're eating it.

[omelets_of_fury]

Oh, I know what you mean... Being able to eat spicy is more of an acquired taste, in my opinion... Some people start small, but end up loving it and always eat a lot of it! That's not good either, though, because excessive tasting of spicy things can dull one's taste buds, and to them, all kinds of dishes will then start to lose flavor! Still, they ARE good to warm up in the winter, and a little bit of spice with proper use can make most dishes better!