Still moving

Jul 06, 2005 01:45

This was an extremely exhausting move in so many ways. Three days carrying heavy objects and cleaning will wear one out quickly. As I was cleaning my old house, I realized that we probably paid quite a bit too much for it. At least its finished (for the most part) and I can start unpacking/throwing things out. Much thanks to those who helped ( Read more... )

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Comments 4

souperfx July 6 2005, 17:52:31 UTC
Sorry I couldn't help you move, I can't wait to see the new place tho. Sounds like a party waiting to happen. I like tee shirt. allrecipes.com is a good place for recipes. I've got a few vegetarian cookbooks I could loan you if you want.

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fmephisto July 6 2005, 20:58:28 UTC
The vegetarian answer to deli slices is fake deli slices. Depends on what you normally eat as to what would be a meatless substitute, but there is pretty much an answer to everything. Ann and I eat a lot of Morningstar Farms corn dogs and chicken nuggets. Personally I am not a huge eater of the false meats though, I just tend towards things with no meat anyway. I make a lot of vegtable stir-fry, I buy pizza crusts and pizza sauce and whip those up a lot. I cook a fair amount of rice. Just normal stuff really.

Where you will find yourself having more difficulty is eating out. A lot of restaraunts and bars will only have a few non-meat main dishes.

As for recipies, Mimi and I both swear by www.allrecipies.com, and they have a vegetarian section - vegetarian.allrecipes.com

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archfatuous July 6 2005, 23:17:39 UTC
The real question is, what will you do with your meat now?

http://www.thescreamonline.com/strange/strange2-2/hatsofmeat.html

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uber_kat July 7 2005, 00:57:30 UTC
i think the food network website has the best recipes... and you can search by category http://www.foodnetwork.com

here is what came searching for the word vegetarian on the site
http://web.foodnetwork.com/food/web/searchResults?searchString=vegetarian&site=FOOD&searchType=Site

i always feel better after moving too... i don't move for another 6 weeks but i'm excited already.

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