La Bergerie - Alexandria, VA
1st Course: Escargot, 2nd Course: Veal, Dessert: Hazelnut Souffle Rating: 3/5
Il Mulino - Washington, DC
1st Course: Caprese Salad, 2nd Course: Veal Marsala, Dessert: Ricotta Cheesecake 4/5
Restaurant K - Washington, DC
1st Course: Gruyere Fritters, 2nd Course: Crab & Lobster Shepard's Pie, Dessert: White Chocolate
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