Fig Tarts

Aug 26, 2007 15:09

We got up yesterday in time to hit the Durham Farmer's Market at 8, when they open. Fresh figs are in season:

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Comments 5

k8ykat August 26 2007, 22:59:49 UTC
figs look kinda like strawberries that have gone horribly wrong. I fail to have an open mind in regard to fig tarts :D

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phasedweasel August 27 2007, 01:56:15 UTC
Haha, they do look inside out strawberries.

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ladysaphira August 27 2007, 01:24:45 UTC
When I hear "fig tarts" I think they must be like fig newtons - but they look so much tastier! Somday I shall have to try fresh figs.

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uvmjen August 27 2007, 19:02:51 UTC
I saw figs and almost bought them today, but then I realized I'm nowhere near as motivated or talented in the kitchen as you, and they would probably just rot in my fridge. That looks delicious though!

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phasedweasel August 27 2007, 19:05:13 UTC
Thanks, but they're pretty good straight as well. About half of them I simply washed and ate raw. They seem to be rare even down here so I try to get them whenever I can.

Note from the recipe: white pepper is NOT a substitute for pink pepper. That stuff is super pungent.

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