I like how HAVING to cook for myself makes me find interesting recipes to try. Tonight’s was from a cookbook belonging to one of my roommates,
Sundays at Moosewood Restaurant and is a recipe for Turkish Spinach and Lentil Soup. It’s actually vegan, but not in the “ew, I can tell this is substituting vegan-friendly food for the REAL ingredient”
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Oh, and remind me to send you my Moroccan Chicken and Lentil Stew recipe. Delicious and richly spiced without any heat!
ETA: do you have a crockpot/slow cooker? I have recipes that will serve you well through the cold and bitter MN winter.
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And of COURSE I have a crock pot! We actually have two in the house :) So feel free to send ALL SORTS of recipes my way!
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That's pretty exciting, though! And I'm definitely saving this recipe for when the time comes that I have to cook for myself.
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-Mom
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