It's not as bad a day as I was bracing for it to be. I made birthday cake - well, not really, but Dad always requested cream cheese pound cake for his birthday, and it's his birthday. So I made it. Haven't eaten any of it, yet, but I'm told it's good. (For those of you with the recipe, if you substitute unsalted butter, leave out about a half cup
(
Read more... )
Comments 9
Reply
I bet my mom would like some of that cream cheese pound cake. Is it really complicated to make?
All hail the king!
Reply
You're stuck with me, Cous.
Reply
Sending you good thoughts.
Reply
Reply
Leave a comment