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Comments 21

no_whiterabbit September 15 2010, 20:29:57 UTC
What I wanna know is, when did grilled cheese get that complicated? AND WHO DIPS IT IN MAYONNAISE?!!

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powerof_one September 16 2010, 02:50:58 UTC
Hellfire if I know, doll. My choice was salsa...I think. Can't remember in m' old age.

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no_whiterabbit September 16 2010, 03:09:46 UTC
I think I picked marinara cause it was the closest thing to tomato soup.

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powerof_one September 16 2010, 03:28:00 UTC
Now, see? That was my side.

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