As y'do, having a grill and a backyard means cookout. The main course was chicken drumsticks and thighs marinated in a mild hot sauce, garlic, salt, and some olive oil. Burgers were also available, with worcestershire sauce and a bit of dark beer mixed into the ground beef. 12 pounds of chicken and 5 pounds of ground beef fed 20-25 people, some of
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-Jasper
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