Is that sometimes you don't get it. My job is winding down by next year, or so my current boss has said. My hours are getting cut starting November and then it'll all go downhill until next September or so
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At the moment, ordering stuff, cleaning glassware, media prep for bacterial culture and wet chemistry. I help out a little bit on the machines like FACS analyzers when I am allowed to.
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The job net for OSU is constantly posting stuff in the Bay Area that wants a master's but no higher...I'll keep you posted.
(What is your specialty, anyway?)
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