Sorry for the cheeseball subject line, but this was a berry-themed weekend, to be sure. I went to the farmer's market on Saturday (where I ran into
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We got a bunch of the peaches, too - all Jeannine had left were culls, with some worm/insect damage, but I took them straight home, cut off the bad bits, sliced them up and tossed them with a little lemon juice to keep them from going brown and we grazed on them all day yesterday. Culls they may have been, but DAY-um, the flavor was good!
The folks with the half-flats of mixed berries should be there for several more weeks; they have the *best* berries.
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The folks with the half-flats of mixed berries should be there for several more weeks; they have the *best* berries.
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