Cat's Eye Artisan Bistro
What the Cat'sEye Artisan Foods Bistro looks like:
BREAKFAST MENU
Sweets & Pastries
The Bread Basket 4.5
Almond or Chocolate Croissant 2.75
Croissant with Preserves 2
House Made Brioche with Cinnamon 2.5
Appetizers
Strawberries and Mascarpone with Balsamic Syrup 6
Toasted Whole Wheat Bread
Toasted Brioche with a Fried Egg 5
Artisan Cheese, Salumi, Fruit and Toasted Baguette 10
Anson Mills Organic Oatmeal with Strawberries & Cream 5
House Made Granola with Vanilla Yogurt 5
Entrees
Croque Madame 9
Croissant French Toast with Maple Syrup and Powdered Sugar 8/4.5
Crepes du Jour 9
American Breakfast 9
Two Eggs Any Style, Apple Smoked Bacon, Roasted Red Potatoes
Omelette du jour with Green Salad 9
Sides
Apple Smoked Bacon 3 West Wind Sage Sausage 3.5
One Fried Egg 1.5 Two Fried Eggs 3
BRUNCH & LUNCH:
Breakfast
Peaches and Ricotta 6
Toasted Multi-Grain Bread with Honey
Croissant with Housemade Jam 2
Chocolate Croissant 2.75 Almond Croissant 2.75
Bread Basket 4
Starters
Gazpacho with Crème Fraiche: Cup 2.5 Bowl 5
Market Salad with Watermelon, Ricotta Salata
Red Onion and White Balsamic Vinaigrette 5
Larrun Gazta Cheese Plate with Pickled Watermelon Rind
and Toasted Baguette 12
Prosciutto with Housemade Pickles, Dijon and Toasted Baguette 6
Anson Mills Stone Cut Organic Oatmeal with Strawberries and Cream 5
Entrées
Bistro Steak, Two Fried Eggs and
Red Potatoes with Salsa Verde 12
Lamb Sandwich on Toasted Ciabatta Roll
with Cucumber, Cumin Aioli and Romaine 9
Crêpes with Smoked Salmon,
Green Onion and Potato with Crème Fraiche 9
Scrambled Egg Hash with Potato, Corn and Gruyere Cheese 9
Mixed Fruit Salad with Strawberry, Cherry, Blueberry,
Honeydew, Cantaloupe, Arugula and Poppyseed Dressing 9
Quiche with Bacon, Mushroom and Cheddar Cheese 9
Omelette with Roasted Eggplant, Red Onion and Brie Cheese 9
Croissant French Toast with Powdered Sugar and Maple Syrup 8
DINNER:
Starters
Artisan Cheese Plate 12 Marinated Olives 3 Herb Olive Oil 2
1st Course
Market Salad with Peaches, Ricotta Salata, Almonds and White Balsamic Vinaigrette 5
Fried Green Tomatoes with Noble Springs Goat Cheese, Basil and Marinated Cherry Tomatoes 8
Seared Rare Tuna with Radishes, Red Onion, Arugula and Lemon-Caper Vinaigrette 9
Prosciutto with Tuscan Bread with House Mustard and Caper Berries 10
Soup du Jour 5
2nd Course
House Made Spaghetti 14
White Anchovies, Fennel, Chilies and Garlic Bread Crumbs
Pan Seared Ashley Farms Chicken Breast 16
Herb Gnocchi, Roasted Mushrooms, Sweet Corn and Porcini Broth 7.5
Local Pasture Fed Burger 13
Benton’s Bacon, Gruyere, Caramelized Onion and Home Fries
Add Wedge Oak Fried Farm Egg 2
Clam Bake 16
Little Neck Clams, Andouille Sausage, Sweet Corn and Red Potatoes
Vegetable Paella 11
Saffron Rice, Zucchini, Yellow Squash, Peppers and Tomatoes
Market
For those wanting a culinary challenge, Cat's Eye provides the raw ingredients to make any meal a success. Fresh meat, fish and cheese from the same purveyors Margot Café & Bar uses are offered daily, along with a pantry stocked full of gourmet grocery items. You may also place special orders for exotic and hard to find items such as foie gras, oysters, duck breasts or osso bucco.
Wines & Beverages
Let one of our baristas prepare you a coffee specialty such as our café au lait, or treat yourself to an Orangina. In addition to a full coffee & espresso bar, we offer wonderful wine selections, interesting beers & ales, specialty teas & juices, and other unique beverages.
Located in Sector 5, just over a block south of Orchard Stop, on the corner of 4th and Egress Ave. Registered Neutral.
Questions, concerns, employment opportunities? Contact Fai D. Flourite's NV @ #335-8235.