I don't understand the question and I won't respond to it.

Aug 30, 2010 19:07

I literally have no thoughts about the Emmys to share besides the fact that Jon Hamm needs to do more comedy. The man is good at being a goof and he knows how to look good doing it. Like Betty White said, back that mother up!

Anyway... shall we move on to the usual showcase of baked goods?

Week 8 )

food, books, culinary school

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riseoverrun August 31 2010, 04:24:50 UTC
Well, we pronounce it like macaroon, or we say French macaron. If it's good enough for Chef Tim, it's good enough for me.

Almond Macarons90 grams almond meal ( ... )

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thecolorbetween August 31 2010, 04:36:27 UTC
French macaroon is probably better. Thank you for this!

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riseoverrun August 31 2010, 04:39:33 UTC
You're very welcome. If you do try it, be sure to let me know how they come out!

Also, that's supposed to be 1/2 of a cup of chocolate for the ganache. *facepalm*

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