I had a plan. That plan involved browning some Italian sausage, dumping it into a jar of pasta sauce, and pouring it over Tinkyada spaghetti. It wasn't an elaborate plan, but it was mine. This simple plan was, however, stymied by a complete lack of Tinkyada in my pantry. I regrouped. What I did have was Wai Wai rice stick, which is my ersatz
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