Culinary Adventures

Feb 09, 2009 13:56

I just made the most bitchin' soysage sandwich.  I used some Gimme Lean imitation sausage, threw that shit on a sprayed skillet, threw in some onions and toasted potato bread with swiss cheese.  It was delicious.  You know I kind of hate running out of food, but it makes my cooking that much more adventurous (and usually yummy ( Read more... )

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Comments 2

metroinheaven February 10 2009, 00:56:40 UTC
lolz leaf eater

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veryangryjew February 11 2009, 18:56:38 UTC
You know what would have been better than a soysage? Sausage.

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