Comments | rowena_zane: The Shrubby Menu

rowena_zane

The Shrubby Menu

Nov 26, 2009 02:05

Brandon has to work on Thanksgiving, because he's the "new guy." Also he's working on Christmas day. I guess that's part of a 24 hour company - somebody has to work the shit shifts. At least he's getting paid well ( Read more... )

Comments 4

anacoluthon November 27 2009, 00:58:48 UTC

I've never had corn pudding before. Is it something with milk and eggs in it that you bake?

I hope everyone enjoyed the cassssserole! I miss eating that with you. =)

david_f_smith November 27 2009, 02:12:12 UTC

I was actually browsing recipes just the other day and discovered corn pudding myself for the first time:

http://www.epicurious.com/recipes/food/views/Real-Creamed-Corn-Pudding-355802

rowena_zane November 27 2009, 05:13:27 UTC

That looks tasty, but the one my mother taught me is sweet. I think it's a country North Carolina thing, because not many people outside have ever heard of it. The corn pudding I made was confused for a dessert and put with the pies. So no one ate it. But Brandon's pleased because he gets to have it all to himself, now.

Recipe for backwoods-downhome-North-Carolina-corn-pudding:
1 can of drained whole kernel yellow corn
1 can of creamed yellow corn
1/2 tsp vanilla
2 eggs
1/2 stick of butter melted
1 cup of milk
3/4 cup of sugar
2 Tbl flour

Bake at 350 for 30-45 min (or until the center isn't liquidy).

rowena_zane November 27 2009, 05:08:03 UTC

I was retelling the casssssserole story the other day and made me remember how fond I am of eating and cooking with you and Nolan.