Past week, redux (Kazoo & the rest of the trip)

[saffronjan]

I didn't start putting up signs for the medieval food tasting session until the day of the session itself, so I was afraid that few hungry souls would wander over. I needn't have been afraid, though, because we were set up in the room right next door to one of the free wine hours, and what folk weren't tempted into Valley III by offerings of

Comments

[my_tw0_cents]

I'm telling you, I can't believe you managed to cook all that food yourself. And that chicken-pork ravioli was so freaking good. Nothing like hand-made ravioli. Great to see you too :D

[my_tw0_cents]

Oh, also--how did the Durham reception go? Sorry I didn't make it--I was planning to come, but ended up staying way longer than I had planned at the York event, and then ran into another old friend whom I had no idea was at Kzoo, so I completely missed the reception :(

Lots O' Fun (R)

[gmelone]

We had a blast. But, next year you MUST stop by on the way East. That ravioli sounds way better than breakfast. :)

[branch_monster]

Yum! I mean, yay!