I made the most amazing stuffed shells last night. Tim even liked them, and said he almost prefers the vegan filling to the regular ricotta. It made a 9x13 pan and a smaller 8x8 pan. I tentatively topped the smaller pan with Follow Your Heart vegan mozzarella - I say tentatively because I was severely traumatized by VeganRella a few years ago
(
Read more... )
Comments 1
Sounds delicous
Reply
Leave a comment