We made peanut brittle a couple days ago--and it was a big, fun, gooey mess, and almost a disaster, but not quite. Imagine a pot of nicely bubbling molten sugar. Then heat it from 300 degrees to 305 and add baking soda. Now watch your imaginary molten sugar foam out of control, over the edge of the pot, onto your bothers oven mitts. Now get out of
(
Read more... )