(Untitled)

Apr 09, 2011 16:48

OOOH! Stuff you can make RIGHT NOW: http://wellpreserved.ca/2011/04/08/april-preserving-ideas/Read more... )

cooking, canning, food, budget

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Comments 4

ext_253253 April 10 2011, 00:59:16 UTC
Another recipe that looked sexy but too lazy to log in:

http://www.cookingdebauchery.com/cooking_debauchery/2006/05/gingerlime_curd.html

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beetiger April 11 2011, 12:57:23 UTC
I need to finish eating last summer's canned goods so I can start again without guilt. :)

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teyurear April 13 2011, 03:41:16 UTC
ha, I will experiment my thought, your post bring me some good ideas, it’s truly amazing, thanks.

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lozuemir April 13 2011, 18:29:14 UTC
Great post! I want to see a follow up to this topic

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