I found myself shopping for food today and I had an idea what I wanted to cook and the recipe turned out way better than I had expected. Oo
So I'm gonna share:
(note, recipe might be subject to changes - especially in the spice section)
Ingredients (per person/small portion):
100-150g of pasta, uncooked
1 upper thigh or small breast of a chicken
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I guess it's because its multiple muscles and the skin with its fat. It was simply yummy.
Mh... that would also make a great pasta salad, though, without the chicken skin, and some greek cheese, maybe.
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