Cooking SOS!

Mar 27, 2010 15:41

I'm making crab cakes as an appetizer:
    • Do I use all cracker crumbs or a mix of cracker/bread crumbs?

    • Dipping sauce?

Where's Paula Dean when you need her? Help!

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Comments 3

brighton_girl March 28 2010, 04:52:30 UTC
Can't help with crab cakes (no seafood)...but I've always seen them made with crackers. I hope they turned out fine!

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scot_ty March 29 2010, 02:33:23 UTC
No crab cakes! I got nervous and went to Trader Joe's instead!

And while I have you here, did you see ABDC this week? JC looked incredible, like the old JC. There was something about him shooting a pilot for a TV show. I wonder if that had anything to do with it.

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brighton_girl March 29 2010, 16:07:28 UTC
Dude, I agree! He looked amazing on the show...hair, clothes everything was awesome.

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