Naked Chef...

Nov 23, 2009 22:14

So I have no idea where it came from but I've been cooking...a LOT. I mean, my kitchen is rarely short of a disaster, and the few times it has been clean over the past week it only lasts a matter of hours before I come up with a genius idea to try out in the kitchen (which more often then not ends in a very non-genius dish). I've baked over 4 ( Read more... )

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white_adagio November 24 2009, 11:30:49 UTC
Have you ever tried to bake bread before..? :D

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serseri November 28 2009, 21:30:42 UTC
I have, but it was such a long time ago, I should try again!

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serseri November 28 2009, 21:32:48 UTC
I've done that before, taking everything out of my fridge and throwing it into a frying pan. But generally my fridge is pretty bare. This must change...and I've never tried oyster sauce....good, eh?

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