soup with stuff in it

[sgwd]

onion
garlic
carrot
sunchoke
apple

oil
coriander
bay leaf
parsley

thrown together with stock and blended
would have been nice to have cream

Comments

[arrowedumbrella]

sounds delicious and nutritious. :)
what's sunchoke?

[sgwd]

Whoops - also called jerusalem artichoke, and it is the reason for this recipe, modified from the one I got with my weekly produce box. It's a weirdly shaped tuber, and the closest thing I can think of to it is a potato, but less starchy-feeling, kind of like a less-crunchy carrot. I actually didn't store mine properly and they ended up feeling kinda soft, but were still totally fine to eat. Of course, throwing it into a soup doesn't seem (to me) like the best way to find out what a food actually tastes like.