cookbooks
on a NPR food podcast (yes, they do have one and it's quite interesting). they were talking about cookbooks and how some people confess they read cookbooks as novels. =) i do too. i like to read about places the cuisine originated from, admire the beautiful photos and pore over recipes to find the few that sound tempting enough to attempt one
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I think I've progressed to a point with cookbook reading that I now consider myself a 'collector' of exotic cookbooks. My most recent read, 'Moroccan Modern' by Hassan M'souli. Talks about the art of morrocan hospitality, history of morrocan spices, traditional moroccan specialties...it makes me want to go out and buy a Tagine!! I love morrocan food..it is such an interesting combination of flavours..Will have to send you some of the recipes soon.
Annaleise
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