Im still here

Feb 01, 2012 23:58

Being a pastry chef is alot of work. I is tired. Alot.

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Comments 2

tasabian February 3 2012, 00:32:05 UTC
How many hours a day do you have to work? :(

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shuteyespy February 3 2012, 06:16:43 UTC
Today it was eleven. Tomorrow hopefully 9. Its a fun job getting to work with chocolate and caramels but it kicks my ass daily. One goes in knowing what time to arrive but who the hell knows when I get to leave.

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