… there were a variety of foods hiding away in the freezer. I decided, however, I really didn't feel like doing a cooking thing so I pulled out hamburgers to grill up with some onion (as well as one can grill in a frying pan... on the stove :-) ). To accompany the burgers et cheese, I made some broccoli slaw. Then while getting rolls from the
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Asparagus in the pan is a good way to go - gotta keep it crash, the soggy stuff just won't do.
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