Yummy!!

[smashingtoast]

Tonight was my first Balkan cooking adventure. My mom and I made "banista" (the Bulgarian recipe), otherwise know as cheese pie. (mittelfeld, have you ever had this?) This tasty little dish also goes by "burek" and "gibanica" in Serbia and the former Yugoslavia, and "tiropita" in Greece (the friendly cousin of spanakopita). It's basically phyllo dough with a

Comments

[astrolabe]

oooo! Sounds great! Let us know if it's as tasty as it smells!