Foreign Feta

[smeeeva]

Phew. I gave up coffee this morning

Comments

feta

[anonymous]

bulgarian feta is best, in water preferably. if you can't find bulgarian, go for french. these are the creamier, saltier fetas. something about the greek feta doesn't sit well with me tho. good luck on your future feta journeys! - anon

[livethetruth]

hi it's kate. :) i saw your name on deanna's info, and thought i'd say hi. so... hi. :B