Man's home from work today so we got up this morning and popped over to Flushing for awesome, yummy, discount (!) dim sum. I'm still totally full. Actually, I was totally full when the loh bak goh (turnip cake) came around but we ordered it anyway. It was just slightly crispy and (apparently) impossible to resist. Afterward, we cut over to the HK
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We went to Jade Asian, which is our current favorite for dim sum. Apparently all dim sum are $2 on weekdays. Pretty cool. Where's the GW mart? We tend to go to the HK one since it's right by our bus stop and seems to carry more Canto-centric stuff.
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Oh, and if you don't mind -- how's the commute to Manhattan? We've tossed the idea around of potentially moving out there at some point, but that's one of the primary sticking points.
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my review is on here: http://www.yelp.com/biz/tung-yi-fung-flushing#hrid:GVqS4T8IZwUYchBB1DW-1g/src:self
best supermarket: it's relatively new, it's called Chung Fat. here's a photo i took last time i was there- http://www.flickr.com/photos/milkshakepants/2956390346/
more info: http://newyork.seriouseats.com/tags/Chung%20Fat%20Supermarket
it's a new fave, huge and i love it.
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I've walked past the Chung Fat market, but haven't tried it yet. I'll definitely have to make it a point to check it out. Thanks!
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