Headed home early because I was feeling under the weather. After a while, I got a hankering for a couple of my favorite foods, and despite feeling bad I decided that it was time for one of my rare cooking episodes. So yeah, I hit the grocery store, grabbed what I needed, and headed home to make...
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Hamburger caserole. I can't say I've had that one before. Aside from the obvious, what else goes in it?
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Here's the recipe I used:
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But I bet it's virtually the same thing, not that I'd eat it (ground BARF!) these days...
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