Orange Lemon Cheese

[strangefood]

I actually found this recipe in a book I borrowed from a friend:  Home Cheese Making.  I had been curious about making cheese, and since it didn't call for any specialized ingredients, this seemed like the perfect place to start.

I made it for an SCA event called Beggar's Rebellion.

The instructions weren't terribly clear -- calling for the juice of

Comments

[lrainey]

I love cheese, but not usually odd cheeses. This cheese was tasty, though not something I would have eaten a great deal of alone. It was strangely delicious made up into little sandwiches with the sausage and rolls that we had.
And the cake was spectacular!

[strangefood]

I think the tang from the cheese mixed with the salty of the sausage and the slightly sweet of the bread and just made it a whole-mouth sensation.

Wow, that sounded kind of naughty, didn't it? "Whole mouth sensation". . .

[myrrhdusa]

I have always wanted to try and make some goat milk cheese, maybe you have inspired me.

[strangefood]

I really would try it, if I were you -- it's super simple, and everything can be purchased in a grocery store.

If you want to make a real chevre instead, I think I have a recipe for it from the same book. Let me know.