Butterfly Pie

Jul 22, 2012 19:57

Butterfly pie is not pie, nor does it contain butterflies. Sorry. It is the name on the box of pastries from the Asian supermarket where Liam and I ended up yesterday noon. I would call butterfly pie 'palmiers,' the clerk at my local panaderia would probably label them 'orejas;' either way, they're sugary puff pastry, rolled up from both sides ( Read more... )

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akarii July 23 2012, 16:32:32 UTC
I make those myself, except I fill them with salty stuff. Either parma ham, goat cheese and red curry paste. Mmmmmmmm. =)

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takadai_no_tora July 23 2012, 23:01:57 UTC
Savory or salty fillings would be good too, although I would substitute another cheese--not fond of goat cheese. I got some red curry paste about a week ago, which I haven't used for anything yet, but I think I'll save a little and make curry palmiers next time I buy puff pastry dough. Thanks for the idea!

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akarii July 26 2012, 17:49:16 UTC
Great, please let me know how it worked out ^__^

By the way, over here you'd call this kind of biscuit "Schweineöhrchen" - 'pig's ear'.

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