Recipes for the Cooking Impaired: Chicken Stroganoff

[taselby]

In which I use the term "stroganoff" very loosely. This could just as easily be called "Chicken with Cream Sauce and Vegetables," and is highly adaptable to individual tastes. First, here's the "stroganoff" version:

4-6 boneless, skinless chicken breasts
1 can condensed cream of mushroom soup
1/2 - 1 cup sour cream
1/2 cup dry white wine
black pepper to

Comments

[jimpage363]

Sounds extra yummy! Excellent cold day comfort food.

[taselby]

Seriously, you can fling it all in the pot at once, even with the chicken still frozen, and it will turn out good.

Let me know if you try it out. *g*