(Untitled)

Aug 25, 2002 16:04

why has no one ever told me about the yummy-ness that is Mango? Oh god.

Best. Food. Ever.

Better than chocolate. Better than pineapple. Better than papaya. Better even than the-berries-that-only-grow-in-western-Africa-which-name-I-can-never-remember. (anyone else sensing a pattern here :grin:?)

Though I've got to find some way to eat it

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*nod* falineflamme August 25 2002, 23:10:41 UTC
Yes... but mango is a summer fruit.. and it is winter here.. *pouts*
Don't flaunt your mangos.. unless you intend to share! ^.~ hahaha jks

Hmm.. I think chocolate is overrated anyhow.. BUT! When you have Chocolate Milkshakes... well.. :D

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Re: *nod* thalea August 26 2002, 11:36:00 UTC
ah, but the joy of living in Europe, where you can't grow your own summer fruit, is: summer fruit all year round! W00t!

:giggling: I'll share ;). hee...

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monotonehell August 27 2002, 01:56:49 UTC
You should talk to Nett about mangoes - she's a fan also. Me...I like 'em when they are ripe - but most of the time we get them here when they are not quite ripe - that sucks.

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Re: thalea August 31 2002, 09:31:32 UTC
Almost-but-not-yet-ripe mangoes are good, too. I mostly like the taste right underneath the skin. It reminds me of something else, something I'm sure I ate in Cameroon (but not mangoe, it's something different), but I can't remember what.

And thanks for explaining how to eat them :D. Fleur told me how to, but that didn't work...was a mess...

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monotonehell August 27 2002, 02:00:26 UTC
Oh I forgot...
How to eat a mangoeoeoeoe...

Cut in half, lengthwise.
Remove stone.
Take a knife and cut flesh through to skin, but don't cut skin, in a grid pattern.

Now press the back and the flesh 'cubes' will pop out to be ravenously bitten off. :)

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