Used to be there were many makes and models of countertop breadmaker, sold almost everywhere. I guess the latest generation of them didn't sell well enough, because there aren't so many, anymore. Marketers and manufacturers have awakened to the fact that people don't really like having to measure ingredients into a machine every goddamn day, when
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i wonder if the potential bread machine users have shifted into no-knead bread? combine that with interest in various low-carb diets and paleo and it puts a hole in the market. then again, would people who came to homemade bread through the no-knead method appreciate a bread machine? maybe so. takes a lot of planning to make the no-knead.
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