Cheap rice/vegie meal in Korea

Jun 26, 2007 22:41


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lele June 26 2007, 17:10:16 UTC
re: p.s.

i'm in!

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thedjrob June 26 2007, 17:29:39 UTC
sa-weeeet. I knew you would be. Let me know when you have finished writing your vows so we can do this. =)

Oh, I'm moving back soon and would like to talk to you about people and jobs and what not in your area. I'llz be lookin' for you on the IM. <3

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everyendlessday June 26 2007, 18:46:06 UTC
Genius.

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drzachary June 26 2007, 20:28:00 UTC
I will teach you how to cut an onion sometime so you get more even carmelization ;) It looks good though!

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thedjrob June 27 2007, 11:39:19 UTC
Is it like this:

I have been experimenting with differnet kinds of vegetable cooking cuts as I use eat the same thing everyday. I would most def like to learn some of your cullinary tricks as well. =)

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kalaskani June 28 2007, 18:29:20 UTC
i don't know if you like spices much but some cumin, hot smoked paprika and a little bit of chipolte chile powder would give it a spicy smoked flavor :)

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thedjrob July 1 2007, 08:32:00 UTC
I wish the kitchen was bigger and I had more people to cook for. I just made the same-ish thing but with beef, carrots, and egg for a small party on Friday. Pictures to be posted soon. =)

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