This is one of my favorites!! So much so I've baked it twice this week! haha. I picked it up from Veg News, and it's a recipe from the Sticky Fingers Bakery in DC. I use Smart balance, natural sugar, whole wheat flour, tropical source chocolate chips, and vanilla soy milk:)
Makes One Loaf:
1/3 cup margerine
1/2 cup sugar
2 cups flour
2 teaspoons baking
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Comments 4
note to self: buy loaf pan.
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