I've decided to keep a journal logging my adventures in the kitchen. Though this isn't the first adventure I've had, and not my first tasty creation, it is the first I'm putting out there in the world.
Before tonight, I had never cooked mahi mahi before. I poked around on FoodTV.com for some inspiration, then did the following:
Mahi MahiInto a
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Most of the stuff I make is on the table in around 20-30 minutes, so I hope you get some ideas from this journal!
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