Comments | toanstation: Corn Crepes with Duck and BBQ Sauce

toanstation

Corn Crepes with Duck and BBQ Sauce

Jun 09, 2009 00:37

This recipe is from Michael Symon's Lola in Cleveland, Ohio, by way of Michael Rhulman's The Soul of a Chef.

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food, recipe

Comments 4

alycewilson June 9 2009, 06:55:37 UTC

And it was delicious! Thank you, honey!

thenew20s37 June 15 2009, 14:19:08 UTC

I am impressed with any recipe that requires it's own crepes from scratch AND it's own sauce. This looks delicious and worth the work! When I get my house set up, I will try this recipe. Thank you!

ausonia lecco anonymous February 16 2011, 19:09:21 UTC

Hi ( ... )

trevisan cesarolo anonymous February 17 2011, 10:38:42 UTC

Hi ( ... )