i started baking like 2 years ago. the stuff actually wasnt too hard to make, the chicken and stuff really easy and the mayo was just a whole bunch of mincing. the breadsticks were actually really difficult though, the recipe that i used resulted in a really really sticky dough that clogged my mixer. Most of the stuff comes from just stuff i've heard and wanted to try for myself, i mean its just like experimentation for the most part (esp the stuff thats like peach butter+ mashed potatoes)
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When did you start cooking/baking? I mean when did you learn how to do this?
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