So Mindy came over for dinner last night and brought with her Max Kawaky and Jason Poon. We took over Mercer's one real kitchen and produced bok choy + garlic (Mindy's creation), a spinach/red pepper/carrot salad with some kalamata olives, and a polenta casserole (bottom to top layer: polenta, Japanese eggplant, tomato sauce [crushed tomatoes,
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2. No parsley or sage?
3. It sounds delicious though.
4. I hope you like pink socks.
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I came up with a slogan...
At Cooper and Mark's VEGGISTRAVAGANZA, we have every vegetable from artichoke to zucchini!!
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