I have kind of an unusual specific issue. I have reactive hypoglycemia, which means I need to manage my diet very carefully to keep my blood sugar stable. Every few hours, I need something that contains complex carbs, fat, and protein. And doesn't contain sugar. And also something that doesn't have to be kept in the fridge so I can keep it in my
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What I carry in my purse for emergencies are glucose tablets for when I start to crash quickly, and both Zone and Balance Bars that are a perfect vegetarian option with a balance of protein, fat and carbs.
If you end up being interested in the lunch type items, homemade soups, chili, salads, vegies, low carb hummus/vegie wrap, yogurt/cottage cheese with a couple of cut up strawberries are the kinds of things that I eat through the day that keep me steady. I minimize my grain based carbs just because they make my blood sugar go wonky and it is very predictable.
Good luck.
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