Comments | vermilionsun: veg part 2

vermilionsun

veg part 2

Jun 21, 2008 16:34

Thank you guys for all your comments! (This seemed easier than commenting on every single one ( Read more... )

Comments 5

calloocallay June 21 2008, 21:28:39 UTC

feta and toasted pine nuts are good in pasta with broccoli rabe. I really like the idea of going seasonal, though. :)

vermilionsun June 21 2008, 21:32:57 UTC

Toasted pine nuts! aha! I'd been thinking of some kind of nut, but hadn't thought of any that quite sounded right. Pine nuts = RIGHT ON.

muppetk June 21 2008, 23:27:40 UTC

I was just going to suggest spinach with toasted pine nuts. And ricotta salata. and maybe grape tomatoes for that splash of color & sweet.

fadedpaladin June 22 2008, 02:22:55 UTC

Dude. Brisket? That's an awesome veg option!
Still needs bacon, though.
*duck*

goawayplease June 22 2008, 14:36:55 UTC

I vote for mushroom tart since I'm not a big fan of eggs. Someone else out there hates mushrooms though, so...

Mac'N'Cheese would be awesome! If you want to dress it up, I had a pasta bake on a bMed flight that had red+yellow bell peppers with a yummy crust on the top. They used rotini instead of elbow pasta, which made it a little less like kid's food. A pasta salad with chunks of mozzarella would be a bit more Mediterranean...