Im a truffle machine today, pumpin out dark chocolatey delights like there is no tommorrow. By later tonight I will have three complete flavours in my kitchen... Orange and Clove, Basil and Cinnimon and Coconut and Chai (they are all dark chocolate by the way). I'm super excited to do more experimenting with them and get it down to an art. I
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How long will you be here?
Maybe time for a coffee and a chat?
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