I've been thinking about something recently, and as of tonight I've made a decision.
I'm going to go vegan.
Now, it's not because of animal rights (well, in retrospect yes, I think it's much better to not be advocating the harsh treatment of animals), but once again for health reasons. I'm finding out the unhealthy dips in my vegetarian diet which
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ps. yay learning team 6!! i miss him
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When I started as a vegetarian, I did not eat fish for a while (a few months). But my entire family is from Newfoundland, and fish is a big part of my diet, and so while they were visiting my grandmother nearly exploded while trying to cook for me. I love my grandma, and I didn't want to explode, so I ate the fish. Then I decided to keep it for primarily sushi purposes. Also, because my veggie choice was for health reasons, fish is generally (and I use this term very loosely of course) better prepared and healthier than other meats (case in point: sushi) with fewer and better fats.
Ta da! Now you understand why *I* became vegetarian and still ate fish. One down, plenty to go.
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didn't want *her* to explode.
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...then again, not eating meat is also sort of a pain in the ass for me, so I guess you're already a step ahead, lol.
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