I had no idea what to cook for dinner. All I knew was that I had a pork roast ready to cook. I decided to try to glaze it. Here's where the adventure part comes in
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If this were Facebook, I would "Like" this post. It sounds like it'll be great. That's the kind of resourceful "whip-something-up" skill that my husband wishes he had. I've told him it'll come with practice. (He's the cook in our family).
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