If I don't write this down, I'm going to forget it
And that would be a tragedy.
3 bananas
1/2 can cococut milk
1 cup quick oats
1 t baking powder
1/2 t baking soda
2 eggs
handful walnuts
salt
olive oil
Mash up the bananas until smoothish, add the coconut milk.
Add the powder, soda, and salt, stir in.
Stir in the oats, eggs, and olive oil (I used about three twists? Maybe 2-3 T)
Add the walnuts if you want them.
Pour into an oiled loaf pan, bake at 425 ° for about 40 minutes or until mostly solid in the middle (I prefer my baked goods a little underdone; if you don't, cook a little longer).
Turn out from the pan and let the thing cool for a couple minutes before cutting in, or you'll burn your tongue.
ION, I have a wearable jacket muslin about 1/3 done, plants that I would dearly love to be able to TAKE BACK OUTSIDE WHY IS IT SO COLD IN MAY, and not enough sleep.
3 bananas
1/2 can cococut milk
1 cup quick oats
1 t baking powder
1/2 t baking soda
2 eggs
handful walnuts
salt
olive oil
Mash up the bananas until smoothish, add the coconut milk.
Add the powder, soda, and salt, stir in.
Stir in the oats, eggs, and olive oil (I used about three twists? Maybe 2-3 T)
Add the walnuts if you want them.
Pour into an oiled loaf pan, bake at 425 ° for about 40 minutes or until mostly solid in the middle (I prefer my baked goods a little underdone; if you don't, cook a little longer).
Turn out from the pan and let the thing cool for a couple minutes before cutting in, or you'll burn your tongue.
ION, I have a wearable jacket muslin about 1/3 done, plants that I would dearly love to be able to TAKE BACK OUTSIDE WHY IS IT SO COLD IN MAY, and not enough sleep.